Questions tagged [lambic]

Lambic is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels and in Brussels itself at the Cantillon Brewery. Lambic beers include Gueuze and Kriek lambic. Known for its distinctive flavor: dry, vinous, and cidery, usually with a sour aftertaste.

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What the heck is a lambic? [duplicate]

I had a most-delicious, cherry-red beer last night that tasted like raspberries. It was tart, a little low in alcoholic content (4%), and tasted like no other beer I've had. It was intriguing enough ...
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How is Lambic fruit beer traditionally made?

There are a few fruit beers around how are these traditionally made? I know they are all Lambics, but how are they made exactly?
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Is it possible to invest (long-term) in beer?

I've recently discovered that the beer Oude Geuze Boon can be stored up to 20 years and only improve in flavor. Seeing as this beer is rather special and might not exist any more in x years time due ...