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Questions tagged [brewing]

Questions on the act of making beer.

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40 votes
6 answers

What is the difference between an ale and a lager?

Apart from coming out of different taps, some ales seem very similar to lagers (although there are clearly a much greater variety of ales). Is there a difference in the way they are made?
Tom Medley's user avatar
  • 2,113
22 votes
3 answers

How is reduced alcoholic beer made?

How is low/no alcohol beer made? I'm assuming that the beer is made normally and the alcohol is then removed, is it any more than just boiling it off? I've noticed that no/low alcohol beers' taste ...
Tom Medley's user avatar
  • 2,113
18 votes
3 answers

What is the German Beer Purity Law?

I see some US beers advertising that they brew according to the "German Beer Purity Law." What is that, and is it still relevant today?
Fishtoaster's user avatar
  • 4,234
17 votes
2 answers

What is being doubled or tripled in a doublebock/triple bock?

Some beers are classed as "doublebock" and some as "triple bock". Doubles seem to be a little stronger (higher APV) than average and triples seem to be stronger than that, but is that they definition ...
Monica Cellio's user avatar
9 votes
2 answers

How to homebrew legally in South Africa?

I enjoy brewing and the challenges involved. I am self taught and rather good with my sweet beers. I am South-African and want to know how to go legal and if it is worth the costs and challenges ...
Jaco-Jan Prinsloo's user avatar
18 votes
7 answers

What is the highest alcohol content achievable through brewing?

What is the highest level of alcohol you can achieve when brewing beer naturally, without adding alcohol? I know that many strong, popular beers (~10% alcohol) are simply mixed with alcohol, but what ...
user avatar
14 votes
6 answers

What gives a "smoky" beer a smoked flavor?

I recently started getting interested in smoked beers. Quite a few years back, Shiner had a seasonal called Smokehouse. I didn't care for it. However, I've recently been intrigued by varieties of ...
The Answer's user avatar
10 votes
1 answer

How is Light Beer produced?

I was talking to an American friend the other day and he told me they had something called "light" beer. This was to be a light product just as you would find for instance for Coca-Cola or other soda ...
Lucas Kauffman's user avatar
0 votes
0 answers

How do I limit the amount of sediment in bottles?

I recently made my second batch of beer. It's a pumpkin ale. I am finding that the bottles contain a large amount of sediment, almost like slush at the bottom the bottle. The beer is delicious, but ...
Jon A's user avatar
  • 101