3

Ultimately, I would love to know how the folks over at Seedlip have managed to make a distilled beverage with no alcohol. What would the process roughly consist of if sugar isn't used?

Any insight would be greatly appreciated.

1 Answer 1

3

They just don't ferment to create any alcohol in the first place. Pretty sure it is just aromatic waters. Distillation to intensify some flavors.

Your Answer

By clicking “Post Your Answer”, you agree to our terms of service and acknowledge you have read our privacy policy.

Not the answer you're looking for? Browse other questions tagged or ask your own question.