Top new questions this week:
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I've watched many episodes of "Alfred Hitchcock Presents" from the 1950s and early 1960s. In numerous episodes, they are in a fancy room in some house/mansion with a bunch of bottles on a ...
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Greatest hits from previous weeks:
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Okay so I purchased 2 six packs of bottles each bottle containing different amounts of this whitish colored sediment at the bottom of the bottle all of which aren't expired, if shaked well will ...
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What types of beer have lower or no carbonation?
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I always heard that Jagermeister is very healthy for you and is a great digestive ,is all this true?Would a shot of Jagermeister make me more healthier or would the alcohol just be damaging me in time?...
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Are there any traditional or historic reason(s) why people would put salt in their beer when drinking it or would simply prefer to drink a salted beer such as Gose?
Gose beer, brewed in Bonn, Germany ...
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I enjoy brewing and the challenges involved. I am self taught and rather good with my sweet beers.
I am South-African and want to know how to go legal and if it is worth the costs and challenges ...
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Is there a method of fermenting bananas? I have a lot of bananas here, apparently they are Cavendish(?) bananas. Is there a simple method to produce a sort of palatable drink from them? Bare in ...
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Okay, because I have nothing better to do on a Friday night (i.e., my carboys are all currently fermenting), I've decided to fiddle a little bit with math.
I know that 0% alcohol by weight (ABW) is ...
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